Functions
- 100% natural, made from the first pressing of perfectly fresh olives and processed without excess heat (cold pressed)
- High in monounsaturated fatty acids, effectively maintain cardiovascular health than vegetable oil and peanut oil and other cooking oils.
- 30 times more hydroxytrosol than regular extra virgin olive oil , which provides cellular protection against free radicals.
- 250 ml/ bottle
- Manufactured in Morocco
- Containing the highest activity of the body against free radicals, can prevent oxidation of low-density lipoprotein, prevent the accumulation of platelets and thrombosis, Reducing the incidence of coronary heart disease
- Hydroxytyrosol can quickly be absorbed by the cells, rapid reductions in LDL or ‘bad’ cholesterol.
- Inhibit tumor cell proliferation (including: MCF-7 breast cancer cells, HT-29 colon cancer cells and leukemia HL-60 cells), induction of apoptosis, increasing the efficacy of chemotherapy and radiotherapy
- Protects the body from free radical damages, and promotes healthy organ function.
- Hydroxytyrosol is the smallest antioxydant molecule by size and weight, and the only one able to cross the blood brain barrier. Hydroxytyrosol is thus able to better protect the brain cells against Alzheimer and Parkinson effects.
- For Psoriasis , Clinical study shown that disappearance of itching, decreased sclerosis, skin softer after 2 tablespoons per day accompanied by external applications (2-3 times daily)
- Acts as a natural laxative with a consumption of 2 tablespoons before breakfast while fasting facilitates bowel movement
- Inhibit Salmonella, Staphylococcus aureus, Streptococcus pneumoniae, intestinal and respiratory bacterial growth
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